Searching for a tasty and healthy grain option? Try our Wada Kolam Rice! This feathery and fragrant rice type originates from the gorgeous Western Ghats and its unusual taste and texture makes customers choose our rice. The rice variety has a low glycemic index, making it a perfect choice for people monitoring their sugar levels. Incredible flavour and quality make it famous for cooking pulao, kheer, rajma chawal, biryani, and other rice meals.
The blog unveils 10 reasons that make customers choose our Wada Kolam rice. With its benefits, certain misconceptions about rice being a hindrance to a healthy lifestyle will also break. Want to know why this rice type is so popular? Continue reading the guide!
Here are the top 10 reasons that make customers select our Wada Kolam rice:
Versatility? How Wada Kolam rice is so versatile in nature? This rice variety can be called the master of all trades, especially for cooking. You can use Wada Kolam rice to prepare various delicious meals from biryanis and dal khichdi to lemon rice, mint rice, and other rice-based dishes. You can cook any North or South Indian meal where long rice is required with our Wada Kolam rice. The fragrance of this rice type adds a unique flavour to the recipes. Therefore, do not hesitate, go ahead and unleash the chef within you! With our original rice, you can create stunning culinary masterpieces.
Our original Wada Kolam Rice is available in smaller packets (5 kgs in each) or bigger packets/ bags (10 kgs or 30 kgs in each). This makes it perfect for transportation and storage. Whether bags or packets, all our packaging options are made from high-quality materials that tolerate the pressure of handling during loading and unloading.
The unusual flavour and aroma of our Wada Kolam Rice make it a perfect choice to cook any kind of dish, from curd rice and pulao to sambar rice and kheer. The rich and nutty flavour of this rice variety makes customers choose Wada Kolam rice.
Move over your regular rice as our Wada Kolam rice has high nutritional value. It is a lean and nutritious rice among all varieties. It is the superfood of the world of grains due to its low glycemic index and fewer calories, which helps tackle blood sugar levels and keep severe diseases away. Are you looking forward to losing weight and enhancing your health? Reap the health benefits of Wada Kolam Rice and make it your go-to option. It is time to avoid the heavy-carbohydrate options and embrace nutritious options!
Our original Wada Kolam rice is slightly sweet and has a gentle flavour. When you cook any meal with this rice type, your food is infused with the sweet taste and aroma. This brings comfort, joy, and warmth to the table. Although the grain is smaller in size, its soft and non-sticky texture makes it perfect for daily consumption. Whether you cook simple steamed rice or any flavoured rice-based dish, it retains an elegant consistency that enhances your dining experience.
Our Wada Kolam rice is low in sodium and cholesterol, preventing obesity. Its fewer calories make it the best choice for health enthusiasts for maintaining low weight. This rice variety is also your companion if you face digestive issues. It is gentle on the stomach and provides relief from constipation. Therefore, switch to Wada Kolam rice today and bid adieu to digestive woes!
Wada Kolam rice improves digestion as it is naturally gluten-free and has a low GI. The essential nutrients present in this rice variety are the B vitamins, iron, calcium, antioxidants, and fibre, all of which contribute to better health and the immune system.
Everyone prefers authenticity and high quality when choosing rice. Customers opt for our Wada Kolam rice due to its stringent quality control measures and direct sourcing from local farmers. We maintain the essential nutrients that make this rice truly nutritious and healthy. Our top-notch quality and authenticity attract customers to our rice.
Wada Kolam rice is popular for its distinct aroma and mild nature, which enhance your dining experience and add a touch of sensory experience to your food. Unlike strong fragrant rice, this rice type has a gentle scent that aligns well with many cuisines. The taste is superior, neither starchy nor bland, making it perfect to cook various rice-based meals.
With increasing awareness about sustainability, customers are preferring ethical consumption. Our original Wada Kolam rice is directly sourced from farmers, supporting them and encouraging agricultural development. This ensures that the traditional cultivation of rice constantly thrives. As a customer, you would like to promote and contribute to a sustainable food ecosystem.
Here are a few tips you should remember when cooking Wada Kolam rice:
